Cauliflower Rice
Prep time
Cook time
Total time
A low-carb alternative to rice!
By: Jill Chen
Serves: 6-8
Ingredients
- One medium head of cauliflower
Instructions
- Trim cauliflower into smaller chunks of florets.
- Pulse in food processor, being careful not to over process,
- In a non-stick pan, heat cauliflower rice over medium heat. Stirring occasionally.
- When it's wilted, soft and fluffy, it's ready. Use anywhere in place of rice.
Recipe by FreestyleFarm at https://freestylefarm.ca/2014/04/19/cauliflower-rice/